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Valerie Bertinelli loves the idea of Taco Tuesday, with its easy preparation and infinite combinations of tastes and textures. She’s assembling her own taco-centric spread with plenty of toppings and side meals for a fast and yummy weeknight meal special enough for her guests, comedian Anjelah Johnson and her spouse, artist Manwell Reyes. Valerie’s menu consists of Chicken Tinga Tacos, Quick Cook Carnitas, Lime Cilantro Rice, Spicy Black Beans, Pickled Shallots and Red Onions. She continues the style for dessert with Neapolitan Dessert Tacos.

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